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Votris

Been there · August 2022Restaurant

A wine house above the marina

In brief

Above the marina at the north end of Skala, its terrace taking in the whole bay and the monastery on the hill. It opened in 2015, and its name means "bunch of grapes" — the wine list is the centre of the operation. It's cited as the first Greek restaurant to join the Slow Food movement.

Compiled from public sources — not my own note.

Good to know

  • An evening terrace place, a short walk or drive from central Skala.

What to order

  • Deniz ürünlü saganakisource ↗The most-mentioned hot starter.
  • Avgotarahosource ↗Greek pressed and cured fish roe.

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